The 2012 Corton Grand Cru was cropped at 11 hectoliters per hectare on September 21. Clear, almost pale in color, the nose exudes that term often appropriated to Burgundy: transparency. The aromatics gradually unfold with light strawberry and red cherry scents, just a hint of sous bois in the background. The palate is crisp on the entry with tart cherries, a fine line of acidity and hints of brown sugar interwoven through the finish that fans out gently. It feels a little foursquare, a (217, The Wine Advocate)
DRC
Corton
予想される飲み頃:2016 - 2028
The 2012 Corton Grand Cru was cropped at 11 hectoliters per hectare on September 21. Clear, almost pale in color, the nose exudes that term often appropriated to Burgundy: transparency. The aromatics gradually unfold with light strawberry and red cherry scents, just a hint of sous bois in the background. The palate is crisp on the entry with tart cherries, a fine line of acidity and hints of brown sugar interwoven through the finish that fans out gently. It feels a little foursquare, a
(217, The Wine Advocate)